Dan Ewen

Nice little restaurant. Very gentle owner. He is quick, sees everybody also outside, and spots every empty glass. Good wines and fresh salads, and one of the few places in Vannes where we had choice as a vegetarian. Two tips: smaller portions (less waste!) and sometimes a little different music would be fine.

Decent food with good service. The food was a bit bland compared to other Indian restaurants that I have visited with similar ratings.

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